UC Grape Day, Kearney Ag Center, Aug. 13
The 2013 University of California (UC) Grape Day will be held Aug. 13 at the Kearney Ag Research & Extension Center in Parlier, Calif. from 7:30-11 a.m.
Grape growers, packers, wine makers, and others interested in the production of grapes and wine in the San Joaquin Valley (SJV) are invited to attend.
Grape Day is a biennial event where UC scientists and their collaborators from other institutions showcase research results relevant to local viticulturists and enologists.
Topics to be discussed include:
- Effects of water deficits on water relations and productivity of numerous red wine grape cultivars grown in the SJV;
- Ecology of mycotoxin-producing aspergilli in raisin vineyards;
- Effects of pre-harvest calcium chloride and chlorine dioxide applications on fruit quality of crimson seedless table grapes;
- Wood disease management options for grapevines in the SJV;
- Movento use in table grapes: understanding use patterns and expectations; and
- Understanding wine oxidation.
Application made for 1.5 hours of DPR continuing education credit hours.
The Kearney Ag Center is located at 9240 S. Riverbend Ave., Parlier, Calif. 93648
For more information visit: http://ucanr.edu/sites/grapeday/.
9240 S. Riverbend Ave.
Parlier, California 93648