The Claude Laval Water and Energy Technology Center (WET Center) at California State University, Fresno is a well-known generator of regional water and energy-related businesses. ...
By Dan Bryant
Contributing Writer
To overcome the replant problem in replacement almond and tree fruit orchards, a University of California, Riverside nematologist has developed five steps for what he calls a “starve and switch” strategy....
By Dan Bryant
Contributing Writer
Products sold as extracts of manures and composts that profess to contain humates or humic acid to promote crop growth and yields may not always be genuine, according to Patrick MacCarthy, professor of chemistry at the Colorado School of Mines, Golden, Colo....
University of California-Davis researcher Valerie Eviner has received the 2007 Presidential Early Career Award for Scientists and Engineers....
Acorn squash and other winter squashes at your local supermarket likely got their start months ago, when their colorful blossoms were pollinated by hardworking bees....
The California Department of Water Resources (DWR) first snow survey of the 2008/2009 winter season indicates snow water content is 76 percent of normal for the date, statewide. ...
The Resources Agency will adopt a new name, the California Natural Resources Agency, on Jan. 1, to better reflect its primary mission. ...
The California Department of Water Resources (DWR) will conduct its first snow survey of the new winter season today at 11 a.m., near Lake Tahoe. Survey Location and Results Phillips Station at Highway 50 and Sierra at Tahoe Road, about 90 miles east of Sacramento, is the manual survey location. ...
Global warming will likely put enormous strain on California's water supply and energy systems and have a devastating impact on certain crops....
Produce industry members in the Monterey, Calif., area can learn about the industry-wide Produce Traceability Initiative (PTI) at the Produce Marketing Association (PMA) Fresh Connections event on Jan. 13....
After holding the title of No. 1 pest in Arizona cotton for the past 10 years, the lygus bug is now the focus of a four-state effort to suppress its reach and reduce its potential damage across multiple crops....
By Forrest Laws
Farm Press Editorial Staff
The Office of the U.S. Trade Representative has requested consultations under the World Trade Organization dispute settlement process to try to force Chinese officials to end their government’s “Famous Brands” export subsidy programs....
World Ag Expo, the world’s largest annual farm equipment and agriculture technology exhibition, has launched a newly redesigned Web site....
Western produce growers, industry leaders, and others are invited to attend workshops in Salinas, Calif. (Jan. 20), and Visalia, Calif. (Jan. 22), on marketing produce in Canada plus efforts on behalf of the industry to facilitate business opportunities in Canada....
Despite heavy spring rains and flooding that delayed the growing season in the United States, USDA is estimating increased production of corn and soybeans this year. ...
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New CourseHealthy plants have a greater ability to resist soil pathogens and insect damage. This course details how organic acids can enhance plant health. It is accredited for 1 unit in nutrients for CCAs and .5 hours for Arizona licensees. Credit is pending at California Department of Pesticide Regulation
American agriculture exports 20 to 30 percent of its production annually. For specific commodities, the percentage is much higher. When recommending and applying pest management products for crops, license Pest Control Advisers (PCAs) and applicators and farmers must be aware of which products applied are in compliance with Maximum Residue Limits (MRLs) established by foreign customers. This CE course details the MRL issue and why compliance is critical to marketing into world trade.