By Aaron Kiess
Executive Director
California Alfalfa and Forage Association
There is a new year, a new president and a lot of questions that won’t be answered for some time as Barack Obama first turns his attention to the economy, national security and other pressing issues....
In line with growing health awareness and changing demographics, demand for fruits and vegetables is expected to increase in the long term, according to Rabobank’s recently published “North American Food & Agribusiness Outlook.”...
A university-industry partnership begun several years ago is bearing fruit – in the form of new technologies that could significantly enhance the sustainability of California’s food processing industry....
Agricultural Research Service (ARS) and cooperating scientists are studying a system that, in rice field tests, cuts water use by 24 percent....
By Brenda Carol
Contributing Writer
Producing high quality alfalfa hay means keeping the field clean, and that can get tricky at times. ...
By Dan Bryant
Contributing Writer
“Somehow the industry has to evaluate the 300 new cultivars we’ve had since 1980 and discipline ourselves to dump the ‘dogs’ before new orchards are planted.”...
As more and more growers in the San Joaquin Valley begin diversifying their crop mix, the more important basic soils knowledge becomes. ...
To meet the changing demands of today’s California farmers, the Central Coast Cotton Conference has expanded its agenda to address issues concerning other field crops produced in the San Joaquin Valley....
Where: Masonic Family Center, 1110 W. East Ave., Chico...
Agriculture Secretary Ed Schafer announced that up to $58.4 million in financial assistance is available to agricultural producers and entities through the Agricultural Water Enhancement Program (AWEP), established in the new farm bill to promote ground and surface water conservation and water quality improvement....
Sponsored by the University of California Cooperative Extension...
University of California Cooperative Extension of San Joaquin, Stanislaus & Merced Counties, in conjunction with the California Tomato Growers Association 62nd Annual Meeting:...
Start your new year off on the right foot at the 2009 Central Coast Cotton Conference, Jan. 21-23, 2009, at The Cliffs Resort in Pismo Beach, Calif....
By Forrest Laws
Farm Press Editorial Staff
Former Iowa Gov. Tom Vilsack said he will do all that is in his power to “administer a robust safety net and create real and meaningful opportunities for U.S. farmers and ranchers to compete” if confirmed as President-elect Obama’s agriculture secretary....
By Brenda Carol
Contributing Writer
Hay market analyst Seth Hoyt projects 2009 California alfalfa acreage to be down, despite coming off a good 2008 hay season....
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New CourseHealthy plants have a greater ability to resist soil pathogens and insect damage. This course details how organic acids can enhance plant health. It is accredited for 1 unit in nutrients for CCAs and .5 hours for Arizona licensees. Credit is pending at California Department of Pesticide Regulation
American agriculture exports 20 to 30 percent of its production annually. For specific commodities, the percentage is much higher. When recommending and applying pest management products for crops, license Pest Control Advisers (PCAs) and applicators and farmers must be aware of which products applied are in compliance with Maximum Residue Limits (MRLs) established by foreign customers. This CE course details the MRL issue and why compliance is critical to marketing into world trade.