Last week (Nov. 3) was wet over the state of California....
The Fresno State Winery will open its doors to the community from 5:30 to 8 p.m., Nov. 20, to celebrate Le Vin Nouveau, the release of its first wines of the 2008 vintage - two Nouveau-style wines and the Vin D'une Nuit....
By Harry Cline
Farm Press Editorial Staff
It was a cool, cloudy and overcast Saturday morning with rain showers in California’s Central San Joaquin Valley....
Mark your calendars for the Napa Valley Viticultural Fair at the Napa Valley Exposition....
A strong high pressure system with very little movement lingered over the Northern California region, bringing unseasonably dry and warm weather across the state, according to the National Agricultural Statistics Service (NASS) in Sacramento, Calif....
The National Agricultural Statistics Service released its latest crop update on Oct. 14....
The National Agricultural Statistics Service has released its crop production forecast for October....
By Cary Blake
Farm Press Editorial Staff
John Piña, Jr. launched his Piña Vineyard Management Co. in 1960 in California’s Napa Valley with a pickup truck and a single telephone in the kitchen....
By Stephen Vasquez and George Leavitt
University of California Cooperative Extension
As harvest begins to wind down, growers are starting to decide whether their canker infected vineyards are financially fruitful....
By David Haviland
Farm Advisor
And Jennifer Hashim-Buckey
Viticulture Farm Advisor
UCCE Kern County
During the past few years there has been a lot of debate over the value of post-harvest treatments for vine mealybug in table grapes. ...
Previous | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | Next
advertisement
New CourseHealthy plants have a greater ability to resist soil pathogens and insect damage. This course details how organic acids can enhance plant health. It is accredited for 1 unit in nutrients for CCAs and .5 hours for Arizona licensees. Credit is pending at California Department of Pesticide Regulation
New CourseAmerican agriculture exports 20 to 30 percent of its production annually. For specific commodities, the percentage is much higher. When recommending and applying pest management products for crops, license Pest Control Advisers (PCAs) and applicators and farmers must be aware of which products applied are in compliance with Maximum Residue Limits (MRLs) established by foreign customers. This CE course details the MRL issue and why compliance is critical to marketing into world trade.
