Make California apples nothing to be sneezed at

Apr 20, 2002 12:00 PM, By Harry Cline, Farm Press Editorial Staff

Aaaachooo! “Honey, I need my Nyquil.” One of the most widely used cold medications in America would never have seen the light of day had it not been for clever marketing — the same niche marketing approach California apples producers must uncover if their product is to achieve supermarket/consumer demand.

Dr. Roberta Cook, University of California, Davis Extension marketing economist, told producers at the recent Central California Apple Symposium that scientists developed in Nyquil one of the most effective over-the-counter medicines ever discovered.

The only problem was that it made people sleepy, and no one would buy a cold medicine that put them to sleep during the day. Thus was born Nyquil, the sleep producing medicine that you take before you go to bed at night. Vicks has parlayed Nyquil and later a bucketful of similar products into millions by positioning the product where it could succeed.

Brooks suggested doing the same thing with California apples, a commodity so unwanted in some circles that super markets keep imported apples on produce department shelves until Washington apples are available — completely ignoring the availability of California apples.

Washington is the 800-pound gorilla of U.S. apple marketing with almost 40 percent of the U.S. apple market. New York (12 percent), Michigan (11 percent), California (7 percent), Pennsylvania (5 percent) and all other states (27 percent) drag up the rear.

California advantages

California has a marketplace fit. It's early, ahead of Washington. Combine that with a consistent supply of sustainable high quality apples, and California apples could carve out a profitable market niche. “Provide superior performance in the marketplace,” she said.

“Stamp on the California box of apples ‘Meets Washington Apple Grade Standards’ Why not?” she said.

And, don't apologize for California apples. So what if California Galas may not have the same red coloring as Washington apples. Market California Galas as a different, high quality Gala without so much red. Make California Gala apples attractive to the supermarket and consumer by making them different.

Washington apples are not in demand because they are simply from Washington. Marketing studies to determine what consumers want is what makes Washington apples the formidable market force they are.

California apple producers must understand the demographics of their markets. Base marketing strategies on facts, she said. She suggested using Washington Apple Commission category management studies to position California apples.

“If you are not playing the demographic game — profiling your consumers — you are not in the marketing game,” she said.

Consumption high

It will be very difficult for California apples to grow via increased consumption because already apples at 50 pounds per capita in the U.S. are the largest among all fresh fruits.

“Apples have always been around for a long time, and there are a lot more products today than ever before,” she said.

California is either the sole supplier or the majority supplier of a whole host of fruits and vegetables. Unfortunately, apples are not one of them and California growers are not used to lagging behind.

That does not mean they cannot be a niche market force, but Brooks says growers, packers and marketers must create that niche with a different but consistent supply of high quality California apples.

e-mail: hcline@primediabusiness.com

Get Copyright ClearanceWant to use this article? Click here for options!
© 2009 Penton Media, Inc.


Latest Jobs

resources

events icon events

product info icon tradeshows

tradeshow icon digests

research icon photos

Continuing Education

Accredited for California, Arizona and CCA hours:


(New Course)
Biopesticides -- Effective Use in Pest Management Programs

Biopesticides are increasingly being recommended as components of Integrated Pest Management (IPM) programs in the production of non-organic high-value specialty crops such as fruit, nut, vegetable, vine, ornamental and turf. This online, accredited course, sponsored by Marrone Bio Innovations, details some of the 245 registered biopesticide active ingredients used in a wide array pest management products.

Accredited in California and Arizona:


(New Course)
Agronomic Principles and Efficient Chemigation and Fertigation Using Center Pivot/Linear Sprinkler Systems

This online CE course details sound mechanical irrigation design and management practices to allow efficient chemigation and fertigation. It is accredited for Certified Crop Adviser CE units and is approved for credit hours in California and Arizona.


(New Course)
Pome, Stone Fruit Pest Management Using New Mode of Action Chemistry

New chemistry Rynaxypyr has proven effective against a wide range of economically important Lepidoptera species. Marketed under the trade name Altacor for use in grapes, pome and stone fruit, details on how to use this new chemistry are in this online Continuing Education course that is accredited in California, Pennsylvania, and New Jersey with CE applications pending in Oregon and Washington.


(New Course)
Vegetable Pest Management Using New Mode of Action

Integration of a new mode of action compound like Coragen into IPM and IRM programs to control Lepidoptera in leafy greens, fruiting vegetables, peppers and brassica or cole crops is always welcome. This online CE accredited details how best to use this new mode of action in intensive vegetable production. It is accredited in California, Arizona, Texas, Georgia, New Jersey and Pennsylvania. Application for credit is pending in Florida and Washington.

Accredited by Accredited in California and Washington:


(New Course)
Utilizing Calcium as Nutrient That Protects Against Disease Organisms

This online accredited course focus on Calcium, an important plant nutrient in fertilizer management for maximum, healthy plant development as well as disease and pest prevention. It is accredited in California, Georgia,: Pennsylvania and New Jersey. Credit pending in Florida, South Carolina, Tennessee, Virginia, West Virginia and Washington.


Accredited by California DPR and California and Arizona Certified Crop Advisers:



(New Course)

Nutrient Management in Key California Crops





This online CEU course offers a detailed look at the nutrient management in key California crops. It is sponsored online by Western Plant Health Association and funded by a grant from the California Department of Food and Agriculture Fertilizer Research and Education Program (FREP). It is accredited for one (1)-hour of credit by the California Department of Pesticide Regulation for California Pest Control Advisers (PCA), Private Applicators, Qualified Applicators and Aerial Applicators. The course is also accredited for 3 units in Nutrient Management (NM) for California and Arizona Certified Crop Advisers (CCAs).

Accredited in California, Arizona, Idaho, Oregon and Washington and for Certified Crop Advisers:


(New Course)
Organic/Sustainable Agricultural Production in the West

Organic/sustainable agriculture is expanding rapidly in the U.S. with an average annual increase of 20% during the last 15 years. This course covers a wide range of pests and organic control strategies. It is accredited for up to 4 continuing education hours for PCAs and Applicator Licensees in California, Arizona, Idaho, Oregon and Washington. It is also approved for Certified Crop Adviser credit.


ACCREDITED IN CALIFORNIA ONLY:


Almond Pest Management

Get the latest info on almond insect pest management and earn 2 hrs. CE DPR and CCA credit in California.

California Groundwater Protection Regulations

Earn 2 hrs. in California laws and regs CE and learn how to protect California groundwater supplies.


Disease Management in California Almonds

Managing diseases in California almond production is a year-long process. This course provides the latest information on controlling these diseases with management practices and fungicides. The course is approved for 2 CEUs by DPR for PCAs and all applicator categories and California CCAs.

Powdery Mildew Control in California Grapevines

Learn about the No. 1 grape disease in California; earn 2 California CE hours.

ACCREDITED IN CALIFORNIA AND ARIZONA:



The Role of Copper in Disease Control

Copper has long been a key tool in disease control in a many crops. This 2-CEU course accredited California PCAs and all DPR applicator categories and Arizona applicators details how best to use copper to maximize its potential.

Insecticide Resistance Management in Agronomic and Row Crops

A 3-hr. CE approved for California and Arizona licensees and CCAs in both states.

Agronomic Weed Resistance Management in Row Crops, Trees Nuts and Vines

Weeds Resistance Management is approved for 3 hours of CE credit for all California and Arizona licensees and Certified Crop Advisers.

Lepidopterous Pest Management/ Pesticide Safety

This course is approved for 2 hours in Arizona and California (1 hr. of laws/regs; 1 hour Other) and for CCAs.

ACCREDITED IN CALIFORNIA, ARIZONA, OREGON, AND WASHINGTON:

Managing Spray Drift to Minimize Problems

This online CEU on managing spray drift to minimize problems is accredited for 2-hours in California (Laws and Regs); Arizona, Oregon and Washington.

Back to Top

Browse Print Issues

Additional Resources

subscribe to Farm Press Daily Southeast Farm Press Southwest Farm Press Delta Farm Press